The Langbein Newsletter

The Langbein Newsletter

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The Langbein Newsletter
The Langbein Newsletter
What to Cook Tonight #86
What to Cook Tonight

What to Cook Tonight #86

Three gorgeous salads to accompany your celebrations and carry you through the summer months. A Grain Salad for Summer, Beetroot with Creamy Yoghurt & Almonds, and Iceberg with Buttermilk & Chives.

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Langbein
Dec 14, 2024
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The Langbein Newsletter
The Langbein Newsletter
What to Cook Tonight #86
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We love a good salad. Satisfying, refreshing, or exciting — there are myriad different types of salads suited for almost all occasions.

We are certainly in the time of year when cooking tends to fall by the wayside — end-of-year functions, holiday parties, and family gatherings take center stage. With this in mind, our recipes this week are incredibly e…

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