What to Cook Tonight #48
A Greek Feast for Easter! Celebration Lamb with Salsa Verde, Crispy Roasted Potatoes with Lemon & Yoghurt, Crunchy Cos with Feta & Herbs.
We both love Easter. It’s our second favourite food holiday (after Christmas), and often the time Rose gets most homesick. Which is why we are so excited to be spending it together this year! As Easter is next weekend, we thought we would get you primed and ready with recipes for a Greek Easter Feast. Inspired by the flavours and landscape of one of our favourite places in the world, these dishes would be fab for a big Easter lunch next weekend, but also make for great eating anytime. As you wish!
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