The Langbein Newsletter

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The Langbein Newsletter
What to Cook Tonight #106
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What to Cook Tonight

What to Cook Tonight #106

Pure comfort — Roasted Pumpkin Risotto with Brown Butter & Sage.

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Langbein
May 03, 2025
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What to Cook Tonight #106
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Roasted Pumpkin Risotto with Brown Butter & Sage

Cozy and autumnal, pumpkin and sage are a beloved combination — the robust flavours of sage pair wonderfully with sweet, hearty pumpkin. Here, a gorgeous Roasted Pumpkin Risotto is laced with lovely brown butter and sage to deliver the most satisfying and comforting dish.

When you brown butter, you get the most heavenly nutty flavour, with a slight sweetness and rich decadence. It’s a great trick to have up your sleeve when you want to add an indulgent x-factor.

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